Rotimatic flat bread maker

Rotimatic bakes you fresh-flatbread in 60 seconds

Singaporean-based company Zimplistic came up with the world’s first flat-bread maker, the Rotimatic. The machine can churn out hot roti every 60 seconds.

First load the fresh ingredients into the chambers, choose the right settings then wait one minute for your flatbread to be ready. Image via Rotimatic
First load the fresh ingredients into the chambers, choose the right settings then wait one minute for your flatbread to be ready. Image via Rotimatic

Users will need basic ingredients like water, flour, and oil. The machine can handle the rest. The machine has 15 smart sensors and ten motors to measure, mix, dough up and bake the roti. The brand recommends using Aashirvaad, Pillsbury and Sujata flour.

The machine presents the flatbread on the tray after one minute. via Rotimatic
The machine presents the flatbread on the tray after one minute. via Rotimatic

Rotimatic’s input container can hold up to 20 rotis worth of ingredients according to Pranoti Nagarkar, the creator of Rotimatic. However, the machine can only bake one roti at a time.

The Rotimatic can only make roti, puri, pizza, and bajra flour as of now. The company plans to add tortilla on the list in the near future for the North American market.

The Rotimatic app allows you to control the bread thickness and keep an eye on the bread making process. Image via The Rotimatic Blog
The Rotimatic app allows you to control the bread thickness and keep an eye on the bread making process. Image via The Rotimatic Blog

The Rotimatic is Wi-Fi enabled. The user can control the thickness and the roast level of the bread via their app.

The roti-maker starts is available for $999 in the U.S and Canada.